Serving One Thirsty Adventurer
Add to an ice-filled shaker: - 1 1/2oz cooled hot chocolate - 3/4oz St. Minze Schnapps - 3/4oz Solano Vodka Shake until chilled. Strain into a cocoa powder-rimmed martini glass and hang candy cane from rim for garnish. Cheers! Serving One Thirsty Adventurer
Combine in a hot chocolate mug or Irish coffee glass: - 8oz Premium Hot Chocolate - 2oz St. Minze Schnapps Garnish with whipped cream and shaved chocolate. Enjoy! Serving One Thirsty Adventurer
Combine in an ice-filled shaker: - 2oz Jack's Gin#1 London Dry (OR #5 Pink) - 1/2oz Chauvet Elderflower Brandy Liqueur - 2 1/2oz grapefruit juice Shake until chilled and strain into ice-filled highball glass. Garnish with a grapefruit half-wheel. Serving One Thirsty Adventurer
Combine in an ice-filled shaker: - 3/4oz SPRITZ Apero Americano - 1 1/4oz Jack's Gin #1 London Dry (OR #3 OR #5) - 2oz pineapple juice - 2 dashes aromatic bitters Shake until chilled and strain into ice-filled highball glass. Top with club soda and garnish with wedge of lime and cherry. Serving One Thirsty Adventurer
Combine in your favorite highball glass with ice: - 2oz Limoncello di Sonoma - 4-5oz Uppercase Iced Tea - Fresh lemon wedge (squeeze!) - Additional simple syrup or sweetener (optional) Stir and enjoy! Serving One Thirsty Adventurer
Combine in mixing glass: - 1oz fresh lime juice - 6 fresh mint leaves - 2tsp sugar Muddle together in glass. Then strain into a tall Collins glass and add: - 1 1/2oz Pink Gin #5 - Ice to fill Top off with club soda. Stir and garnish with sprig of mint. Cheers!
Serving Four Popsicle Sleeves
Stir in a mixing glass: - 1/2 Cup SPRITZ Apero Americano - 1/2 Cup Prosecco - 3/4 Cup Orange Juice - 1/4 Cup Lemon Juice Use a funnel to pour cocktail into popsicle sleeve to the "fill line." Add 2 sliced orange halves into sleeves before freezing. Enjoy! Serving Four Popsicle Sleeves
Stir in a mixing glass: - 1/4 Cup Jack's Gin #5: Pink - 1/2 Cup limeade - 1 Cup ginger beer - 1 lime fully zested and juiced Use a funnel to pour cocktail into popsicle sleeve to the "fill line." Freeze overnight and enjoy! Serving Four Popsicle Sleeves
Add to a blender: - 1/4 Cup Orangecello di Sonoma - 3/4 Cup fresh-squeezed orange juice - 2tbsp agave or simple syrup - 1 Cup cream of coconut Blend, then use a funnel to pour cocktail into popsicle sleeve to the "fill line." Freeze ice pops overnight and enjoy a refreshing summer treat! |